You’ve probably had infused water before, right? At a hotel or a bar maybe?
I decided to make my own. I cut up 2 oranges and 1 lemon, added some water, and put the mason jar in the fridge. Supposedly you have to let it infuse for a few weeks but I’m too impatient for that. This seems to work very well. I didn’t use a sweetener or anything 🙂
I think I am going to try it will watermelon and pineapple. Not together. That would be strange.
