I’m at the beach this week with my boyfriend and his family on vacation (yay!). Every year when we go, we make this awesome cinnamon loaf french toast for breakfast. There’s always a lot of people who go so it is an easy breakfast that will feed a houseful of people. The kids love it too!
Things You Will Need:
Cinnamon French toast (Macy’s bakery: Arcade)
Mix the vanilla, eggs, cinnamon, and milk into a bowl and stir it well.
Extra vanilla and cinnamon goes a long way.
* We never measure this, but I’m sure you’ve made French toast before and can gauge it.
Lay out the bacon and cook on 375
to your your liking.
Slice your bead into 3/4″ pieces. Dip them in the cinnamon egg mixture, and transfer them to your griddle pan.
Cook to your liking.
4 thoughts on “DIY Cinnamon Loaf French Toast”
Yum!!!!!! Another reason to solidify why we need a morrow/Varner vacay next year! 😉
Wow, you were on top of that post, Elise! Thank you, haha! I definitely agree 🙂 a Morrow/Varner vacation would be so much fun! Let’s start planning for next year?
I did this on Saturday … love it now and then
Awesome! This is one of my favs 🙂 thanks!